ABSTRACTS AND PROCEEDINGS

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Opening Session

PACHECO, J.: The CAP and the long-term sustainability of the sugar beet sector in the EU

Abstract

PÖRKSEN, N.: Sustainability – an integrated part of the beet sugar industry from customer to grower

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CHRISTEN, O.: Sustainable sugar beet production between science and politics

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BOIZARD, H. et al.: Sustainability of cultivation of sugar beet: current state and perspectives

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PRODUCTION AND SUSTAINABILITY

JAGGARD, K. et al: The yield gap in some sugar beet producing countries

Abstract

MAUPAS, F.: Yield increase since 1990: is there a favourable effect of climate change?

Abstract

HANSE, B.: How to raise sugar yield substantially?

Abstract

REINEKE, H.: Significance of the energy input for eco-efficiency in sugar beet cultivation – results of a survey in Germany

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STOCKFISCH, N.: Rethinking sugar beet cultivation? Sustainable biomass production according to the RED

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WINDFÄLL, B.: Internet goes social – new possibilities for grower communication that can contribute to a sustainable development

Abstract

HARVEST AND STORAGE

TIJINK, F., HUIJBREGTS, T.: Harvesting and storage aimed at maximum delivery of the grown sugar (beet) for processing

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DE BRUIJN, J.M.: Impact of beet quality on processing

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WINDT, A.: Field monitoring of harvest losses in sugar beets

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VANDERGETEN, J.-P.: Test results of IRBAB and IRB (2003/2007)

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HOFFMANN, C.: Yield, quality and storability of topped and defoliated beets

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BÜSCHING, S. et al.: Experiences with practical oriented long-term storage of sugar beets - results of 7 years trials

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LINNES, C. et al.: Yield, quality and economic effects of the harvest technology defoliation compared to standard and new topping-systems

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LEGRAND, G., WAUTERS, A.: New experiments on long-term storage of sugar beets

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OPEN SESSION

CIUFFREDA, G. et al: Energy beet (Beta vulgaris) in Italy: first considerations on crop productivity, storability, environmental sustainability and profitability

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JAMES, L. et al.: Resistance to multiple pathogens in sugar beet: characterisation of Chromosome IV

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RAAIMAKERS, E.: Sustainable methods to control Heterodera betae

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DUVAL, R.: Evaluation of pure and associated legumes cover crops as a nitrogen source for the following crop

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STARKE, P., HOFFMANN, C.: Yield potential and composition of sugar beets used for fermentation

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LADEWIG, E.: Biomass – a new trait in variety trials in sugar beet in Germany

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HOLMES, H. et al.: Prospects for winter sugar beet crops in the UK

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INTEGRATED PEST MANAGEMENT

GUMMERT, A., et al.: The German approach of a sugar beet specific IPM guideline

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ESCRIOU, H.: Integrated pest management strategies in sugar beet in France

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RISSER, P., BUERCKY, K.: Securing white sugar yield by threshold-based control of foliar diseases in sugar beet

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OLSSON, A., PERSSON, L.: Management of leaf diseases in Sweden

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CIONI, F., et al.: A new Integrated Pest Management (IPM) model for cercospora leaf spot of sugar beets in the Po river valley

Abstract

AYALA, J., et al.: General Principles of Integrated Pest Management according to the Framework Directive on the sustainable use of pesticides - its implications in foliar disease control

Abstract